Note to Lucy: - there are 2-3 additional entries coming Local Table Restaurant Guide ================================================== Local Tableâ€TMs farm-to-table Restaurant Guide highlights the restaurants committed to using local and seasonal ingredients. Please support these Middle Tennessee restaurants with your dollars. Restaurants and eateries sourcing local have made a serious commitment to our local food shed. Acme Feed & Seed 101 Broadway Nashville, TN 37201 615-915-0888 info@theacmenashville.com www.theacmenashville.com Located in the heart of downtown, Acme Feed & Seed, Nashvilleâ€TMs iconic, century-old building, provides locals and visitors of the city a downtown experience while honoring the much-loved character of Lower Broadway. The fast-casual menu features both locally loved and internationally inspired dishes such as hot chicken sandwiches, Mexican-style street corn and curried chickpeas with coconut rice. ---------------------------------------- Bongo Java 1907 21st Ave. S. Nashville, TN 37212 615-777-2233 anitra@bongojava.com http://bongojava.com Bongo Java is authentically Nashville, serving locally roasted coffee and thoughtfully prepared food for more than 20 years. We have seven storefront locations: Bongo Java Belmont, Fido, Bongo Java East, Grins, and our two newest locations, Fetch and BOX. ---------------------------------------- Chagoâ€TMs Cantina 2015 Belmont Blvd. Nashville, TN 37212 615-386-0106 chagoscantinabelmont@gmail.com ChagosCantina.com Providing Nashville with Latin American flavors “our way.” We have great patios to sit and enjoy a freshly made mojito. We have everything from Puerto Rican Mofongo to Mexican-style street tacos. ---------------------------------------- Fin & Pearl 211 12th Ave. S. Nashville, TN 37203 615-577-6688 info@finandpearl.com http://finandpearl.com Nashvilleâ€TMs first fresh seafood restaurant committed to sustainable and traceable sourcing, earth-friendly operations, transparency with guests and providing an approachable dining experience served with Southern hospitality. ---------------------------------------- Frothy Monkey 2509 12th Ave. S. Nashville, TN 37204 615-292-1808 frothymonkey.com/ Frothy Monkey is the breakfast-through-dinner coffeehouse featuring creative folks using local ingredients to prepare original dishes served in a cozy and approachable atmosphere. Frothy Monkey offers breakfast, brunch every day until 5 p.m., lunch and dinner with an expanded beverage offerings to include coffeehouse standards, as well as craft beer, wine and cocktails. There are four locations. ---------------------------------------- Homegrown Taproom 2720 Old Lebanon Rd. Nashville, TN 37214 629-888-9180 jennifer@homegrownnashville.com www.homegrownnashville.com Weâ€TMre Donelsonâ€TMs favorite neighborhood hang-out since 2015, with 24 taps of high-quality craft beer and not-your-average-bar-food fare. We source our food and craft beer locally/regionally; we serve soups, salads, and sandwiches from our scratch-made kitchen; and we use “homegrown” family recipes that deliver comfort and fond memories. ---------------------------------------- Lockeland Table Community Kitchen 1520 Woodland St. Nashville, TN 37206 615-228-4864 events@lockelandtable.com http://lockelandtable.com Lockeland Table Community Kitchen and Bar is nestled into the historic neighborhood of its namesake. Woven into its very fabric are elements of the community, history and camaraderie that make up its charm. Guests enjoy our “community hour” drinks, nightly specials, and award-winning menu featuring fresh products from local farms. ---------------------------------------- Ludlow & Prime 330 Franklin Rd., #226B Brentwood, TN 37027 615-942-5907 kclarke@ludlowhospitality.com www.ludlowandprime.com With a philosophy of creating authentic cuisine using all natural elements, Ludlow & Prime serves Brentwood and its surrounding communities as a local steak and seafood house. Specializing in Americana grub, our space welcomes in the community to gather and savor the inherent flavors of our local farmers, purveyors, brewers and distillers that characterize the framework of our unique, creative area. ---------------------------------------- Sea Salt 209 3rd Avenue N. Nashville, TN 37201 615-891-2221 contactus@seasaltnashville.com http://seasaltnashville.com Sea Salt is Nashvilleâ€TMs newest “Farm-to-France” dining experience. Chef Mike Haggerty is committed to locally sourcing the freshest ingredients whenever possible, and his menu features elegant culinary masterpieces served at mid-range menu prices. ---------------------------------------- The Cafe at Thistle Farms 5122 Charlotte Pike Nashville, TN 37209 615-298-1140 thecafe@thistlefarms.org www.thistlefarms.org The Café at Thistle Farms is a restaurant and special event space located along West Nashvilleâ€TMs revitalized Charlotte Pike corridor. With a new menu developed by culinary director and beloved Nashville chef Martha Stamps, the café serves globally inspired, locally sourced breakfast, lunch and Nashvilleâ€TMs only daily tea service. ---------------------------------------- The Old School Farm to Table 5022 Old Hydes Ferry Pike Nashville, TN 37218 629-888-9284 info@theoldschoolnashville.com www.theoldschoolnashville.com There is a hidden retreat, full of Southern charm, just 10 minutes from downtown Nashville: The historic Old School is situated on nine acres of sustainable farmland, which supplies our farm-to-table restaurant with seasonal produce. ---------------------------------------- The Post East 1701 Fatherland St., Ste. A Nashville, TN 37206 615-457-2920 theposteast@gmail.com www.theposteast.com The Post East is the creation of East Nashville native Tonya Lewis. It is a bakery, juice bar, smoothie bar, premium coffee shop and cafe featuring breakfast and lunch. Our juices and smoothies are all organic. Most of our baked goods are made in-house, with lots of gluten-free and vegan options. ---------------------------------------- The Southern Steak & Oyster 150 3rd Ave. S. Nashville, TN 37201 615-724-1762 thegals@thesouthernnashville.com www.thesouthernnashville.com Nestled in the four-star, LEED-certified Pinnacle Building at Symphony Place in the heart of downtown Nashville, The Southern Steak & Oyster is a unique and animated eatery that offers an authentically Southern adventure with a twist. Featuring a shuck-to-order oyster bar, hickory wood-fired grill, locally grown produce, delectable tender meats and direct-sourced seafood. ---------------------------------------- The Southernaire Market 150 3rd Ave. S. Nashville, TN 37201 615-490-8077 becky@tomkats.com www.southernairemarket.com Located next door to its sister property, The Southern Steak & Oyster, The Southernaire combines the style, hospitality and quality of a New Orleans-style neighborhood market. Shoppers find themselves surrounded by locally and regionally sourced artisanal products, produce and ingredients, a butcher counter full of fresh meat and seafood selections and a bevy of craft brews. ---------------------------------------- The Tin Angel 3201 West End Ave. Nashville, TN 37203 615-298-3444 rick@tinangel.net www.tinangel.net The Tin Angel, located in the heart of the West End/Vanderbilt neighborhood, has long been a leading force in Nashvilleâ€TMs vibrant urban restaurant scene. Opened by Vicki and Rick Bolsom in 1993, our focus is chef-driven modern American cuisine with French, Italian and Latin influences, using local, sustainable and organic sources whenever possible, and excellent casual fine dining service.